Restaurants

restaurants

You own a restaurant and are struggling with odor problems? The most common problems faced by our restaurant business customers are: odor of burnt food in the kitchen, lingering odors in the garbage bins, urine odors in the toilet room and cooking grease odors. Relying on over 30 years of expertise, SOS Odours offers a full range of products adapted to each odor problem.

 

SOS Odours product’s benefits:

Effectiveness: through our innovative odor neutralizing technology, our products start working upon application on the source of the bad odor and eliminate it completely. Our products are not air fresheners, which can only mask the odors.

Simplicity: relying on over 30 years of expertise, SOS Odours has developed simpler methods that really work.

Quick action: as soon as the odor neutralizer reaches the bad smell molecule, it removes the bad odor, even if it has been present for several months or years. No need for repeat applications before obtaining results.

 

Here are four of the most common odor problems in a restaurant:

To find out how to proceed to neutralize a bad odor in your environment, click on one of the links below and discover the SOS Odours solution.

DOWNLOAD CATALOG THAT CONTAINS ALL PRODUCTS RELATED TO YOUR BRANCH OF ACTIVITIES.

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Featured products

BAC-500

Odor Control for Garbage Containers

Dual-100

Cleaner Degreaser with Odor Neutralizer

Uri-Clean

Urine Odor Neutralizer